Friday, January 24, 2014

Springmoor Starts Work for Stop Hunger Now

By Stacey Axler, intern
Chaplain Phyllis Mayo with the 50,000 meal award

Springmoor Life Care Retirement Community is gearing up for Stop Hunger Now, a meal-packaging program that will aid international hunger-relief efforts.

Feb. 14 marks the third year that Springmoor residents will host a Stop Hunger Now event.

“This is the third year we hosted Stop Hunger Now on Valentine’s Day because it is Springmoor’s way to give our love back to the world,” Springmoor Chaplain Phyllis Mayo said.

Friday, January 17, 2014

Local Eats: Springmoor Residents Can Feast Mediterranean-style at Nearby Neomonde Baking Company

In the 1970s, the Saleh family (mother, Cecelia, and sons Sam, Joe, Mounir and DeGaulle) left war-torn Lebanon for a better life and the opportunities that the United States could provide. They searched around the Raleigh, N.C., area, but could find nothing resembling the bread they gathered around the table to eat at home. So, with a converted pizza oven, a rental space in a strip mall, help from an uncle, and a pita recipe that had been passed down through generations, Neomonde Baking Company was born.   
The Saleh family founded the Neomonde Baking Company

Friday, January 10, 2014

New Year, New Plants!

By Thom Morgan
Springmoor Landscape Manager

Here are a few new plants on the market that are sure to brighten your garden, and your year:


Windcliffslaty blue Lenton rose